Monday, October 17, 2011

Dipped Pretzels

It was Drew's turn to bring snack to preschool last week, so I wanted to do a little something festive for the month of October.  I decided to make some dipped pretzels, which I have actually never done before. 

I already had some almond bark in my pantry as well as some Halloween Oreos I picked up at the store.  All I needed to get were the medium sized pretzels.


I melted the almond bark in the microwave, dropped in about 8 pretzels at a time into the bowl, covered them on both sides, fished them out with a fork, and put them on wax paper.  I had crumbled Halloween Oreos that I sprinkled on the pretzels before the almond bark had cooled.  A bit of a messy job!



After they were completely cooled, I packaged the pretzels inside individual cellophane bags and gave larger bags to D's teachers to take home. Super easy.



Drew's teachers told me these were an absolute hit with the kids!  Steve and the kids have been requesting more, so it is on my list of things to do this week!  How can you go wrong with the sweet/salty combo?!

1 comment:

  1. that's so funny because when it was Clark's turn I did almost the same thing. Pretzel rods dipped in white chocolate with Halloween sprinkles. Great minds :)

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